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About

Why, hello there tasty!

Suya is a delicious skewered meat delicacy, popular across Nigeria and West Africa.

Suya is also our name, because we’re passionate about bringing this rich and healthy food to London and beyond – with a generous helping of African culture.

Listen out for Afrobeat mixes at our pop-ups, then get fluent in Pidgin English which is commonly spoken across the region. It’s big, bold personality, perfectly matches Suya's flavour.

Watch this space to find our pop-up's and where you can buy the full Suya product range launching soon.

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Our story

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Soya society

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How to make

Step 1 8209ed430dc2deb387aa84ac33ff36b12fefbc42c111214ec1e3a015e906a679

Choose your Meat, Fish or Veg.

Dice and skewer.

Choose 45ba55b50c18686ce52a5538ad4374a2d008ad3cf8968d3a8fc4fa7d438a7291 Step 2 8566d3c9b3b7bfb4c70bed014040b304f8d42d16076204d798e1574dd08b8045

Dry rub all over and marinate

for around two hours (if you have time).

Hands 596ce43dcb75901ebacf31ab730760fab3ae5bff3f8ceedf0ae0f52595d80c22 Step 3 638e6130458edccef4edafd1ae4f151370f9736be958c1d43e910b7c405eabb3

BBQ, Oven, Fry or Grill

until cooked through and golden.

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Alternatively, just sprinkle over as a delicious seasoning.

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